From Stauning on Denmark’s rugged west coast to Thy, an organic distillery just north of Stauning, and the urban innovation of Copenhagen Distillery, Denmark boasts 16 distilleries and counting. As part of the new Nordic distilling movement, Danish distilleries draw on the country’s renowned culinary culture and flavour-first philosophy, crafting whiskies that are as unique as their origins. And we, for one, can’t get enough of them.