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THE HEART CUT BARLEY

MODERN ENGLISH WHISKY, MADE TO BE ENJOYED

BARLEY is our love letter to English whisky — a blended malt bringing together single malt casks from five respected English distilleries, each contributing a distinct flavour fingerprint: honeyed malt, red berries and baking spice.


We created BARLEY to break down the barriers around English whisky and blended malt — transparent, flavour-forward and built for real drinking occasions, not dusty shelves.

Whether you're sipping it neat, shaking it up or stirring it down (recipes below) this is our house whisky - and hopefully now yours too.

MUSIC TO SIP TO

BEHIND THE BLEND

Did you know that Barley is a result of what over 7,000 whisky drinkers told us they love, flavour wise, in whisky and in life?

These are are the five Single Malt distilleries we worked with to create what's in your glass.

fancy a cocktail?

STRAWBERRY NEGRONI
A summer take on a Negroni, with BARLEY at its heart. And for those of you going "isn't this a Boulevardier?" - yes. Yes it is.
  • 30ml The Heart Cut x BARLEY
  • 30ml Dolin Chambéryzette
  • 20ml Campari

Method: Stir over ice. Strain into an ice-filled rocks glass. Garnish with a strawberry.

MORE OF WHERE THAT CAME FROM?

We know - there's so much whisky out there. An overload of Glens, names you can't pronounce, jargon, numbers with no meaning. You want to explore, but where do you even start?

That's why we created the Slow Whisky Club.

Every month, we spotlight one distillery and send you two 30ml pocket pours of excellent whisky from it — no full bottle, no gamble.

We've got the whisky degree, so you don't need one to discover something new.

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